Not sure about you but sometimes I get just plain stumped when it comes to menu planning. Seems like we eat the same thing over and over and over again. My kids aren't extremely picky eaters but they have their tried-and-true favorites, of course. I decided to try a new recipe I recently found at a blog called Momadvice. (Go there; you'll love it!) http://www.momadvice.com
Here's the recipe we tried out on Monday...
Christina's Salsa Chicken
1 pound chicken, cooked and shredded
1 packet taco seasoning
16-ounce package wide egg noodles
24-ounce jar salsa
16-ounce container sour cream
Boil noodles; drain and return to pot. Add sour cream and salsa. In a separate bowl, mix shredded chicken with taco seasoning. Add to the noodle mixture and cook for 5-7 minutes over medium-high heat. *Makes 8 servings
This dish got great reviews from all!